Cinnamon Bread Pudding With Whiskey Sauce

Servings: 330 Difficulty: Beginner
International-style sweet and satisfying dessert that brings home-style flavor to your table
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This International dessert features Cinnamon bread pieces (1″) 2 Egg whites, Raisins or dried currants 3/4 c Sugar, c Hot skim milk. It delivers sweet, indulgent flavor, a pleasant kick of heat. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cinnamon Bread Pudding With Whiskey Sauce recipe image
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Cinnamon Bread Pudding With Whiskey Sauce

Difficulty: Beginner
Servings: 330 Calories: 785.9

Description

This International dessert features Cinnamon bread pieces (1") 2 Egg whites, Raisins or dried currants 3/4 c Sugar, c Hot skim milk. It delivers sweet, indulgent flavor, a pleasant kick of heat. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Linda Fields, Cyberealm BBS Watertown NY 1993 315-786-1120

Nutrition Facts

Servings 330


Amount Per Serving
Calories 785.9kcal
% Daily Value *
Total Fat 3.7g6%
Saturated Fat 0.6g3%
Cholesterol 0.0mg0%
Sodium 31.9mg2%
Total Carbohydrate 254.8g85%
Dietary Fiber 159.6g639%
Sugars 17.7g
Protein 12.5g25%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, boiling, bread, cinnamon, currants, dessert, dried, egg, hot, international, low-cal, milk, pieces, pudding, raisins, sauce, skim, sugar, title, vegetarian
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