Cinnamon Muffins

Servings: 6 Difficulty: Intermediate
Southern-style hearty and homemade bread that brings home-style flavor to your table
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This Southern bread features Granulated sugar, Ground cinnamon, Package refrigerator biscuits. It delivers sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

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Cinnamon Muffins

Difficulty: Intermediate
Servings: 6 Calories: 118.4

Description

This Southern bread features Granulated sugar, Ground cinnamon, Package refrigerator biscuits. It delivers sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. quartered 1/4 c Melted margerine Raisin and nuts (opt)
  2. Preheat oven to temperature specified on biscuit package.
  3. Grease a 6-muffin tin.
  4. Mix sugar and cinnamon together.
  5. Coat biscuit quarters in sugar mixture; divide equally into muffin tin.
  6. (Add nuts and raisins if desired).
  7. Melt margerine; drizzle over each "muffin." Bake 8-10 minutes or until golden brown.
  8. Serve warm

Nutrition Facts

Servings 6


Amount Per Serving
Calories 118.4kcal
% Daily Value *
Total Fat 0.0g0%
Saturated Fat 0.0g0%
Cholesterol 0.0mg0%
Sodium 0.4mg1%
Total Carbohydrate 30.8g11%
Dietary Fiber 0.5g2%
Sugars 30.0g
Protein 0.0g0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, biscuits, bread, cinnamon, granulated, ground, muffins, package, refrigerator, southern, sugar, title, vegan
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