Cinnamon Rolls (Potato Dough)
Description
This International bread features RECIPE POTATO DOUGH, MELTED MARGARINE, SUGAR, CINNAMON. It delivers sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Mix CINNAMONcinnamon ANDand SUGARsugar.
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AFTERafter DOUGHdough RISESrises, PUNCHpunch DOWNdown.
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PLACEplace ONon LIGHTLYlightly FLOUREDfloured BOARDboard.
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ROLLroll OUTout TOto Aa 3/4" THICKNESSthickness.
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CUTcut INTOinto 1" Xx 5" STRIPSstrips.
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DIPdip STRIPSstrips ONEone ATat Aa TIMEtime INTOinto MELTEDmelted MARGARINEmargarine, THENthen INTOinto CINNAMONcinnamon, SUGARsugar MIXmix.
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CURLcurl EACHeach STRIPstrip TOto FORMform Aa ROLLroll.
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PLACEplace INin Aa FOILfoil LINEDlined BAKINGbaking PANpan.
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COVERcover ANDand LETlet RISErise UNTILuntil DOUBLEDdoubled.
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BAKEbake ATat 350 DEGdeg Ff.
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FORfor 20 TOto 25 MINUTESminutes ORor UNTILuntil GOLDENgolden.
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COOLcool INin PANpan
Nutrition Facts
Servings 36
- Amount Per Serving
- Calories 731.2kcal
- % Daily Value *
- Total Fat 21.1g33%
- Saturated Fat 6.7g34%
- Cholesterol 0.0mg0%
- Sodium 312.2mg14%
- Total Carbohydrate 146.0g49%
- Dietary Fiber 16.1g65%
- Sugars 120.8g
- Protein 1.5g3%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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