Cinnamon Swirl

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Servings: 1 Difficulty: Intermediate
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International-style sweet and satisfying dessert that brings home-style flavor to your table
Cinnamon Swirl recipe image
Cinnamon Swirl recipe image
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Cinnamon Swirl

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 1 Calories: 964.5

Description

This International dessert features Shortening, White sugar, Cornstarch, Vinegar, Baking powder. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Preheat oven to 350F (175C). Grease and flour cake pan.
  2. In a large bowl, whisk together: White sugar, Baking powder, Baking soda, Salt.
  3. Gradually add dry ingredients to wet ingredients, mixing until just combined.
  4. Pour batter into prepared pan.
  5. Bake until a toothpick inserted in center comes out clean.
  6. Cool in pan for 10 minutes, then turn out onto wire rack to cool completely.

Nutrition Facts

Servings 1

Amount Per Serving
Calories 964.5kcal
% Daily Value *
Total Fat 31.2g48%
Saturated Fat 10.4g52%
Cholesterol 0.0mg0%
Sodium 1309.6mg55%
Total Carbohydrate 158.2g53%
Dietary Fiber 3.2g13%
Sugars 60.4g
Protein 12.0g24%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, cinnamon, cornstarch, dessert, flour, international, powder, salt, shortening, soda, sugar, swirl, title, vegan, vinegar, water, white
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