Citrus Shrimp And Scallops

Servings: 133 Difficulty: Beginner
American-style savory and satisfying main that brings home-style flavor to your table
Citrus Shrimp and Scallops recipe image
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This American main features Fresh or frozen Scallops 1 teaspoon Finely shredded Orange Peel, Orange juice 2 tablespoon Soy Sauce, Ground Red Pepper 12 x Fresh or frozen Pea Pods, Orange, cut in 8 wedges. It delivers a pleasant kick of heat. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Citrus Shrimp and Scallops recipe image
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Citrus Shrimp And Scallops

Difficulty: Beginner
Servings: 133 Calories: 63.5

Description

This American main features Fresh or frozen Scallops 1 teaspoon Finely shredded Orange Peel, Orange juice 2 tablespoon Soy Sauce, Ground Red Pepper 12 x Fresh or frozen Pea Pods, Orange, cut in 8 wedges. It delivers a pleasant kick of heat. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Heat oil or butter in a skillet over medium-high heat.
  2. Add Grated Gingerroot 1 x Clove garlic, Ground Red Pepper 12 x Fresh or frozen Pea Pods and cook until tender.
  3. Add Orange juice 2 tb Soy Sauce and heat through.
  4. Season to taste and serve immediately.
  5. Grated Gingerroot 1 x Clove garlic, minced

Nutrition Facts

Servings 133


Amount Per Serving
Calories 63.5kcal
% Daily Value *
Total Fat 0.4g1%
Saturated Fat 0.1g1%
Cholesterol 19.9mg7%
Sodium 318.1mg14%
Total Carbohydrate 6.4g3%
Dietary Fiber 0.1g1%
Sugars 5.6g
Protein 7.6g16%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: american, boiling, broiling, citrus, cut, finely, fish, fresh, frozen, grilling, ground, juice, main, orange, pea, peel, pepper, pods, red, sauce
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