Classic Meatloaf
Description
This International main features Lean ground beef, Tomato sauce, Soft bread crumbs, Onion; finely chopped, Egg; slightly beaten. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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By shaping the ground beef mixture into small, two-serving loaves
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the ground beef with the other ingredients will ensure a moist, tender meatloaf. Preparation and 1. Heat oven to 350 F (177&# 194;°C). Re
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 2732.5kcal
- % Daily Value *
- Total Fat 81.3g126%
- Saturated Fat 29.6g148%
- Cholesterol 517.6mg173%
- Sodium 6585.4mg275%
- Total Carbohydrate 253.8g85%
- Dietary Fiber 31.8g128%
- Sugars 48.7g
- Protein 231.8g464%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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