This International appetizer features Neufchatel cheese — softened, Plain nonfat yogurt, Lowfat cheddar cheese — shredded, Lowfat swiss cheese, Grated onion. It delivers rich, cheesy flavor, aromatic, well-seasoned taste. Ideal for parties, potlucks, or as a starter before the main course. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cocktail Cheese Balls
Description
This International appetizer features Neufchatel cheese -- softened, Plain nonfat yogurt, Lowfat cheddar cheese -- shredded, Lowfat swiss cheese, Grated onion. It delivers rich, cheesy flavor, aromatic, well-seasoned taste. Ideal for parties, potlucks, or as a starter before the main course. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Combine Nuefchatel cheese and yogurt in a large mixing bowl; beat at medium speed of an electric mixer until smooth. Add cheddar cheese and next 4 ingredients; stir well. Cover and chill at least 1 hour. Shape cheese mixture into a ball, and sprinkle with parsley. Press parsley gently into cheese ball. Wrap cheese ball in heavy-duty plastic wrap and chill. Serve with assorted unsalted crackers. NOTE: Prepare this crowd-pleasing appetizer up to a week ahead, if necessary. If you make the cheese ball more than a day ahead, wait until party time to add parsley
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Chopped fresh parsley
Nutrition Facts
Servings 30
- Amount Per Serving
- Calories 2957.2kcal
- % Daily Value *
- Total Fat 264.3g407%
- Saturated Fat 164.1g821%
- Cholesterol 714.3mg239%
- Sodium 2667.5mg112%
- Total Carbohydrate 21.6g8%
- Dietary Fiber 0.2g1%
- Sugars 13.1g
- Protein 127.5g255%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.