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This International dessert features Cake flour, Baking powder, Salt, Shortening, Sugar. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Coconut Jelly Balls
Description
This International dessert features Cake flour, Baking powder, Salt, Shortening, Sugar. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Preheat oven to 350F (175C).
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Mix dry ingredients together: Cake flour, Baking powder, Salt, Sugar.
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In a separate bowl, combine wet ingredients.
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Combine wet and dry ingredients, mixing until just combined.
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Fold in: Coconut.
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Transfer mixture to prepared pan.
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Bake until golden brown and a toothpick inserted in center comes out clean.
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Allow to cool before serving.
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 758.2kcal
- % Daily Value *
- Total Fat 36.8g57%
- Saturated Fat 26.7g134%
- Cholesterol 50.4mg17%
- Sodium 1460.5mg61%
- Total Carbohydrate 103.6g35%
- Dietary Fiber 6.7g27%
- Sugars 58.5g
- Protein 9.4g19%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
baking, balls, cake, coconut, dessert, egg, evaporated, flour, international, jelly, milk, powder, salt, shortening, sugar, tart, title, vanilla, vegetarian
