This Italian main features Crescent dinner rolls, Cream cheese — softened, Sour cream, Dill mix, Cocktail sauce. It delivers rich, cheesy flavor, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cold Seafood Pizza
Description
This Italian main features Crescent dinner rolls, Cream cheese -- softened, Sour cream, Dill mix, Cocktail sauce. It delivers rich, cheesy flavor, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Preheat oven to 375.
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Roll out crescent roll dough to cover baking stone.
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Bake 11 - 13 minutes.
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Cool completely.
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Blend cream cheese, sour cream and dill mix together.
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Spread this mixture on cooled crust.
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Spread cocktail sauce over cream cheese.
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Layer seafood, green pepper, green onions, and cheese over cocktail sauce.
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Refrigerate before serving.
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Cut into wedges or squares
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 1443.5kcal
- % Daily Value *
- Total Fat 99.4g153%
- Saturated Fat 60.9g305%
- Cholesterol 646.0mg216%
- Sodium 2184.3mg92%
- Total Carbohydrate 56.8g19%
- Dietary Fiber 2.8g12%
- Sugars 41.1g
- Protein 89.8g180%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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