Company Stew

Servings: 8 Difficulty: Beginner
International-style savory and satisfying main that brings home-style flavor to your table
Company Stew recipe image

Company Stew

Difficulty: Beginner
Servings: 8 Calories: 800.1

Description

This International main features Beef(cubed, Onions cut in eighths, Stalks celery cut diagonally, Carrots cut diagonally, Tomato juice. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Combine all ingredients except potatoes. Bake at 300 degrees F (149&# 194;°C) for 2 1/2 hours. Add potatoes and bake for another hour

Nutrition Facts

Servings 8


Amount Per Serving
Calories 800.1kcal
% Daily Value *
Total Fat 35.4g55%
Saturated Fat 13.6g68%
Cholesterol 177.1mg60%
Sodium 5183.8mg216%
Total Carbohydrate 52.8g18%
Dietary Fiber 11.8g48%
Sugars 21.6g
Protein 66.1g133%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, basil, beef, beefcubed, carrots, celery, company, cooking, cut, diagonally, eighths, international, juice, main, onions, pepper, potatoes, quick, salt, sliced
Recipe Card powered by WP Delicious