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This Latin-American dessert features Cream-filled Cookies *, Margarine, Softened, Env. Unflavored Gelatin, Cold Water. It delivers rich, cheesy flavor, smooth, comforting richness. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Cookies & Cream Cheesecake
Description
This Latin-American dessert features Cream-filled Cookies *, Margarine, Softened, Env. Unflavored Gelatin, Cold Water. It delivers rich, cheesy flavor, smooth, comforting richness. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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The cookies (24) should be chocolate cream filled cookies and be to as fine as can be done.
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These cookies should be chocolate cream filled cookies and should be coarsely chopped.
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~~Combine cookie crumbs and margarine; press onto bottom of 9-inch springform pan.
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Soften gelatin in water; stir over low heat until dissolved.
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cream cheese and sugar, mixing at medium speed on an electric mixer until well blended Gradually
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add gelatin mixture and milk, mixing until well blended.
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Chill until mixture is thickened but not set.
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Fold in whipped cream.
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Re
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 4981.9kcal
- % Daily Value *
- Total Fat 423.3g652%
- Saturated Fat 242.2g1211%
- Cholesterol 963.6mg322%
- Sodium 3725.3mg156%
- Total Carbohydrate 160.6g54%
- Dietary Fiber 0.0g0%
- Sugars 149.5g
- Protein 156.7g314%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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