This Corned Beef Hot Dish is the ultimate comfort food for chilly evenings. It transforms simple pantry staples like macaroni and canned soup into a luxurious, creamy bake. The salty, savory flavor of the corned beef pairs perfectly with the mild pasta and rich cream of chicken soup base. Topped with a golden layer of buttered crumbs and melted cheddar, it offers a satisfying crunch against the soft interior. It’s an easy, old-fashioned meal that feels nostalgic yet hearty enough to feed a family. Perfect for using up leftover corned beef or for a quick, no-fuss dinner that everyone loves.
Corned Beef Hot Dish
Description
This Corned Beef Hot Dish is the ultimate comfort food for chilly evenings. It transforms simple pantry staples like macaroni and canned soup into a luxurious, creamy bake. The salty, savory flavor of the corned beef pairs perfectly with the mild pasta and rich cream of chicken soup base. Topped with a golden layer of buttered crumbs and melted cheddar, it offers a satisfying crunch against the soft interior. It&# 226;ÂÂs an easy, old-fashioned meal that feels nostalgic yet hearty enough to feed a family. Perfect for using up leftover corned beef or for a quick, no-fuss dinner that everyone loves.Ingredients
Directions
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Preheat the oven to 350 degrees Fahrenheit (175 degrees Celsius).
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Cook the macaroni according to package directions until al dente, then drain well.
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In a large mixing bowl, combine the cooked macaroni, cream of chicken soup, milk, and drained corned beef.
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Stir in the grated cheddar cheese until evenly distributed throughout the mixture.
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Transfer the mixture into a greased 9x13 inch baking dish.
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Sprinkle the buttered crumbs evenly over the top to create a crust.
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Bake uncovered for 45 minutes, or until the casserole is bubbly and the topping is golden brown.
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Let stand for 5 minutes before serving to allow the sauce to set.
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 246.0kcal
- % Daily Value *
- Total Fat 1.8g3%
- Saturated Fat 0.2g1%
- Cholesterol 0.0mg0%
- Sodium 0.0mg0%
- Total Carbohydrate 52.0g18%
- Dietary Fiber 3.4g14%
- Sugars 0.6g
- Protein 8.8g18%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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