Cottage Cheese Cookies

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Servings: 6 Difficulty: Intermediate
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International-style sweet and satisfying dessert that brings home-style flavor to your table
Cottage Cheese Cookies recipe image
Cottage Cheese Cookies recipe image
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Cottage Cheese Cookies

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 6 Calories: 689.5

Description

This International dessert features Butter or butter substitute, Flour, Baking powder, Cottage cheese, Sugar. It delivers rich, cheesy flavor, smooth, comforting richness. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Cream butter and cheese until thoroughly blended.
  2. Sift flour, measure, and sift with sugar, baking powder, and salt.
  3. Add gradually to first mixture.
  4. Form into a loaf.
  5. Chill overnight.
  6. Slice thin.
  7. Place on slightly oiled baking sheet.
  8. Bake in moderate oven (400 F (204&# 194;°C)) 10 minutes, or until delicate brown.
  9. servings.
  10. Mrs.
  11. E.M.
  12. Drake, Brooklyn, N.Y

Nutrition Facts

Servings 6

Amount Per Serving
Calories 689.5kcal
% Daily Value *
Total Fat 26.5g41%
Saturated Fat 16.2g81%
Cholesterol 68.7mg23%
Sodium 3091.7mg129%
Total Carbohydrate 100.1g34%
Dietary Fiber 2.4g10%
Sugars 31.1g
Protein 12.6g26%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, blending, butter, cheese, cookies, cottage, dessert, flour, international, powder, salt, substitute, sugar, title, vegetarian
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