Country Fair Banana Cream Pie

chefs-mate chefs-mate 0 Comments
Servings: 12 Difficulty: Intermediate
Jump To Recipe Print Recipe
International-style sweet and satisfying dessert that brings home-style flavor to your table
Country Fair Banana Cream Pie recipe image
Country Fair Banana Cream Pie recipe image
Print Recipe

Country Fair Banana Cream Pie

Author: chefs-mate Cuisine: Courses:
Difficulty: Intermediate
Servings: 12 Calories: 3415.2

Description

This International dessert features Pecans, Butter; softened, Flour, Egg; beaten, Sugar; chocolate layer. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. pecans,optio For the crust:
  2. Chop pecans very fine,preferably in a food processor fitted For chocolate
  3. layer :
  4. Melt chocolate with butter and corn syrup in the top For Filling:
  5. Heat milk in a medium size saucepan over medium
  6. heat to scald Gradually
  7. stir in hot milk.
  8. Transfer to medium saucepan and
  9. cook ,stirring co

Nutrition Facts

Servings 12

Amount Per Serving
Calories 3415.2kcal
% Daily Value *
Total Fat 234.4g361%
Saturated Fat 101.0g505%
Cholesterol 345.5mg116%
Sodium 449.3mg19%
Total Carbohydrate 298.7g100%
Dietary Fiber 26.5g106%
Sugars 121.0g
Protein 42.1g85%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: banana, bananas, beaten, blending, butter, chips, chocolate, chopped, corn, country, cream, dessert, egg, fair, flour, heavy, international, juice, layer, lemon
Recipe Card powered by WP Delicious