Crab On Crackers

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Servings: 18 Difficulty: Beginner
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International-style savory and satisfying main that brings home-style flavor to your table
Crab on Crackers recipe image
Crab on Crackers recipe image
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Crab On Crackers

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Servings: 18 Calories: 4448.7

Description

This International main features Crabmeat, Cornstarch, Marjoram, Garlic Salt, Celery. It delivers aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Heat oil or butter in a skillet over medium-high heat.
  2. Add Garlic Salt, Onion and cook until tender.
  3. Season to taste and serve immediately.

Nutrition Facts

Servings 18

Amount Per Serving
Calories 4448.7kcal
% Daily Value *
Total Fat 193.4g298%
Saturated Fat 38.0g190%
Cholesterol 126.3mg43%
Sodium 7903.7mg330%
Total Carbohydrate 547.7g183%
Dietary Fiber 22.6g91%
Sugars 30.6g
Protein 110.0g221%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: celery, chopped, cornstarch, crab, crabmeat, crackers, diabetic, finely, fish, garlic, international, main, marjoram, mayonnaise, microwave, onion, reducedcalorie, salt, title, vegan
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