Cranberry-Orange Relish – Plhol
Description
This International sauce features Whole cranberries, Oranges with. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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unblemished skins 1/2 c Sugar (adjust to taste) In a food processor, grate the cranberries and oranges.
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Add sugar to taste.
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Chill for at least 24 hours.
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Serve cold.
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This should be made at least a day ahead to "mellow".
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It should be sugared, but not to the point where the cranberries' tartness is overwhelmed by the sweetness of the sugar
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 393.1kcal
- % Daily Value *
- Total Fat 0.9g2%
- Saturated Fat 0.1g1%
- Cholesterol 0.0mg0%
- Sodium 6.0mg1%
- Total Carbohydrate 102.0g34%
- Dietary Fiber 5.3g22%
- Sugars 93.3g
- Protein 1.3g3%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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