Cream Butter Recipe
Description
This International bread features Butter, Cups quick-cooking rolled, Sugar, All-purpose flour, Teaspoon. baking powder. It delivers smooth, comforting richness, sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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stir butter over medium heat until melted. Continue cooking until butter turns light golden
Nutrition Facts
Servings 12 servings
- Amount Per Serving
- Calories 1163.8kcal
- % Daily Value *
- Total Fat 49.7g77%
- Saturated Fat 27.6g138%
- Cholesterol 113.2mg38%
- Sodium 382.7mg16%
- Total Carbohydrate 160.0g54%
- Dietary Fiber 12.3g50%
- Sugars 50.4g
- Protein 23.0g46%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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