Cream Cheese Pie

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Servings: 6 Difficulty: Beginner
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International-style sweet and satisfying dessert that brings home-style flavor to your table
Cream Cheese Pie recipe image
Cream Cheese Pie recipe image
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Cream Cheese Pie

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 6 Calories: 2895.9

Description

This International dessert features Cream Cheese, Condensed Milk, Lemon juice, Whipped cream, Pecans. It delivers rich, cheesy flavor, smooth, comforting richness. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Combine cream cheese, milk, lemon juice, and whipped cream. Mix together with mixer. Add pecans, and fruit. Refrigerate

Nutrition Facts

Servings 6

Amount Per Serving
Calories 2895.9kcal
% Daily Value *
Total Fat 202.3g312%
Saturated Fat 114.1g571%
Cholesterol 529.5mg177%
Sodium 1774.5mg74%
Total Carbohydrate 217.0g73%
Dietary Fiber 3.2g13%
Sugars 197.6g
Protein 58.9g118%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: cheese, condensed, cracker, cream, dessert, drained, fruit, international, juice, lemon, milk, pecans, pie, pineapple, shells, title, vegetarian, whipped
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