This Creamy Apple Salad is a delightful, no-cook dish that balances sweet and tart flavors with every bite. Crisp cubes of green or red apples provide a refreshing crunch, while plump raisins add bursts of natural sweetness. The addition of sliced celery brings a fresh, herbal note that cuts through the richness of the dressing. Tossed in a simple mixture of vanilla yogurt, cinnamon, and chilled juice, this salad is light yet satisfying. It’s perfect for a quick lunch, a picnic side, or a healthy dessert option. The creamy texture contrasts beautifully with the fresh fruit, making it a crowd-pleaser for potlucks or family dinners. Simple to assemble with pantry staples, itâÂÂs a versatile recipe youâÂÂll love making again and again.
Creamy Apple Salad
Description
This Creamy Apple Salad is a delightful, no-cook dish that balances sweet and tart flavors with every bite. Crisp cubes of green or red apples provide a refreshing crunch, while plump raisins add bursts of natural sweetness. The addition of sliced celery brings a fresh, herbal note that cuts through the richness of the dressing. Tossed in a simple mixture of vanilla yogurt, cinnamon, and chilled juice, this salad is light yet satisfying. It&# 226;ÂÂs perfect for a quick lunch, a picnic side, or a healthy dessert option. The creamy texture contrasts beautifully with the fresh fruit, making it a crowd-pleaser for potlucks or family dinners. Simple to assemble with pantry staples, itâÂÂs a versatile recipe youâÂÂll love making again and again.Ingredients
Directions
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In a medium bowl, combine the cubed apples, raisins, and sliced celery.
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In a small bowl, whisk together the vanilla yogurt, cinnamon, chopped nuts, and chilled orange or apple juice until smooth.
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Pour the yogurt dressing over the apple mixture.
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Gently toss the salad until all ingredients are evenly coated with the dressing.
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Spoon the salad into serving bowls or a large serving dish.
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Sprinkle with additional chopped nuts if desired.
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Serve immediately for the best texture and flavor.
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 189.6kcal
- % Daily Value *
- Total Fat 0.6g1%
- Saturated Fat 0.0g0%
- Cholesterol 0.0mg0%
- Sodium 13.0mg1%
- Total Carbohydrate 50.3g17%
- Dietary Fiber 5.8g24%
- Sugars 41.2g
- Protein 1.6g4%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.