Creamy Smooth Peanut Butter Cookies

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Servings: 5 Difficulty: Beginner
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International-style sweet and satisfying dessert that brings home-style flavor to your table
Creamy Smooth Peanut Butter Cookies recipe image
Creamy Smooth Peanut Butter Cookies recipe image
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Creamy Smooth Peanut Butter Cookies

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Servings: 5 Calories: 1997.5

Description

This International dessert features Butter Or Margarine, Creamy Peanut Butter, Granulated Sugar, Eggs, Vanilla Extract. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Cream the butter and peanut butter. Beat in the sugars, blending well. Add the eggs, vanilla, salt, baking soda and flour and mix well. Drop by spoonfuls onto a greased cookie sheet. Bake in a preheated 350 Degree oven for 10 to 12 minutes
  2. Brown Sugar; Packed

Nutrition Facts

Servings 5

Amount Per Serving
Calories 1997.5kcal
% Daily Value *
Total Fat 93.1g144%
Saturated Fat 24.1g121%
Cholesterol 186.5mg63%
Sodium 5975.1mg249%
Total Carbohydrate 258.8g87%
Dietary Fiber 8.6g35%
Sugars 157.3g
Protein 41.2g83%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: allpurpose, baking, blending, butter, cookies, creamy, dessert, eggs, extract, flour, granulated, international, margarine, peanut, peanuts, salt, smooth, soda, sugar, title
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