Creamy-Spinach-Soup-Lf

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Servings: 4 Difficulty: Intermediate
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International-style warm and comforting soup that brings home-style flavor to your table
Creamy Spinach Soup (Lf recipe image
Creamy Spinach Soup (Lf recipe image
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Creamy-Spinach-Soup-Lf

Author: chefs-mate Cooking Method: , Cuisine: Courses:
Difficulty: Intermediate
Servings: 4 Calories: 24.7

Description

This International soup features Onion; coarsely chopped 2 c Fresh spinach leaves;, Water -tightly packed, Potatoes; peeled & chopped Pepper; black to taste, Zucchini; thickly sliced 1/3 c Enoki mushrooms; trimmed, Low-sodium soy sauce; -optional. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Heat oil or butter in a large pot over medium heat.
  2. Add Onion; coarsely chopped 2 c Fresh spinach leaves; and cook until softened.
  3. Add -Water -tightly packed.
  4. Add Potatoes; peeled & chopped Pepper; black to taste.
  5. Bring to a boil, then reduce heat and simmer until all ingredients are tender.
  6. Season with salt and pepper to taste.
  7. Serve hot.

Nutrition Facts

Servings 4

Amount Per Serving
Calories 24.7kcal
% Daily Value *
Total Fat 0.3g1%
Saturated Fat 0.1g1%
Cholesterol 0.0mg0%
Sodium 218.4mg10%
Total Carbohydrate 4.8g2%
Dietary Fiber 1.2g5%
Sugars 2.7g
Protein 1.5g3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: black, blending, boiling, chopped, coarsely, creamy, enoki, fresh, international, leaves, low-cal, lowsodium, mushrooms, onion, optional, packed, peeled, pepper, potatoes, sauce
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