Crockpot Turkey Breast
Description
This International soup features Turkey. It delivers hearty, protein-packed satisfaction. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Chicken broth Salt and pepper -- to taste Sage -- to taste Breast -- frozen Take frozen turkey breast right out of the freezerthrow it in the crockpot usually adding a little bit of broth, some salt, pepper, and sage.
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If you are not trying to watch your fat content too closely you can just rub the breast with a thin glaze of butter or margarine to help the seasonings adhere.
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Cook on low all day until you get home and are ready to eat.
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The result is turkey so tender it falls right off the bone!
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 47.2kcal
- % Daily Value *
- Total Fat 0.4g1%
- Saturated Fat 0.1g1%
- Cholesterol 17.2mg6%
- Sodium 14.5mg1%
- Total Carbohydrate 0.0g0%
- Dietary Fiber 0.0g0%
- Sugars 0.0g
- Protein 7.2g15%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
breast, chicken, crockpot, international, slow-cooking, soup, title, turkey, homemade, easy
