Cumin Baked Chicken
Description
This Mediterranean main features Ground cumin, Paprika, Salt, Pepper, Garlic powder. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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(preferably Mediterr.) 3 tb Olive oil Contributed to the echo by: BOYD NARON CUMIN BAKED CHICKEN
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Combine first 5 ingredients and
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set aside.
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Place chicken snugly in shallow baking dish.
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Rub 3/4 of spices under skin, and rub remainder over top.
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(Can
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refrigerate at this point for up to 24 hours.) Squeeze lemon juice over chicken, scatter olives over, and drizzle with oil.
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Bake uncovered at 400 degrees for 50 to 60 minutes.
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Baste with pan juices occasionally.
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Serve with sliced lemons
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 852.7kcal
- % Daily Value *
- Total Fat 42.2g65%
- Saturated Fat 11.4g58%
- Cholesterol 303.0mg101%
- Sodium 5160.1mg216%
- Total Carbohydrate 7.3g3%
- Dietary Fiber 3.2g13%
- Sugars 2.0g
- Protein 93.8g188%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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