Dak’S Corn-Cheddar Cheese-Oat Bran Bread (Bre)
Description
This American bread features Yeast, Whole wheat flour, Better for Bread flour, Oat bran, Yellow corn meal. It delivers smooth, comforting richness, sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Onions 2 tb Bac-Os Bacon Flavored bits (or equivalent) 1/2 c Grated cheddar cheese 1 Egg 3/4 c Plus 2 tb warm water
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Set machines browning control to light.
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Put all ingredients into pan in the order listed, select "Oat/French" and push "Start."
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 637.8kcal
- % Daily Value *
- Total Fat 10.7g17%
- Saturated Fat 1.6g8%
- Cholesterol 0.0mg0%
- Sodium 4891.1mg204%
- Total Carbohydrate 109.2g37%
- Dietary Fiber 9.2g37%
- Sugars 9.0g
- Protein 18.2g37%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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