Dak’s Corn-Cheddar Cheese-Oat Bran Bread (Bread Machine)

Servings: 12 Difficulty: Beginner
American-style hearty and homemade bread that brings home-style flavor to your table
Dak's Corn-Cheddar Cheese-Oat Bran Bread (Bread Machine recipe image

Dak’s Corn-Cheddar Cheese-Oat Bran Bread (Bread Machine)

Difficulty: Beginner
Servings: 12 Calories: 637.8

Description

This American bread features Yeast, Whole wheat flour, Better for Bread flour, Oat bran, Yellow corn meal. It delivers smooth, comforting richness, sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Onions 2 tb Bac-Os Bacon Flavored bits (or equivalent) 1/2 c Grated cheddar cheese 1 Egg 3/4 c Plus 2 tb warm water
  2. Set machines browning control to light.
  3. Put all ingredients into pan in the order listed, select "Oat/French" and push "Start."

Nutrition Facts

Servings 12


Amount Per Serving
Calories 637.8kcal
% Daily Value *
Total Fat 10.7g17%
Saturated Fat 1.6g8%
Cholesterol 0.0mg0%
Sodium 4891.1mg204%
Total Carbohydrate 109.2g37%
Dietary Fiber 9.2g37%
Sugars 9.0g
Protein 18.2g37%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: american, better, bran, bread, canned, cheese, cheeseoat, corn, corncheddar, creamed, daks, durkee, flour, french, fried, gluten, honey, machine, meal, oat
Recipe Card powered by WP Delicious