Dark Chocolate Brownies

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Servings: 16 Difficulty: Intermediate
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Rich, fudgy squares with a crackly top and deep chocolate flavor
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Dark Chocolate Brownies

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 16 Calories: 559.8

Description

These dark chocolate brownies are the ultimate comfort dessert, offering a dense, fudgy texture that melts in your mouth. Made with a combination of unsalted butter and unsweetened chocolate, they deliver a profound, intense cocoa flavor that chocolate lovers crave. The addition of walnuts adds a satisfying crunch, balancing the soft interior perfectly. Ideal for potlucks, holiday gatherings, or a simple weekend treat, these brownies are easy to prepare with pantry staples. They pair wonderfully with a glass of milk or a cup of coffee, making them a versatile choice for any occasion. Bake them fresh for the best aroma and taste.

Ingredients

Directions

  1. Preheat the oven to 375&# 194;°F (190ðC). Grease a 9x9-inch baking pan with butter and line the bottom with parchment paper for easy removal.
  2. In a large saucepan over low heat, melt the unsalted butter and unsweetened chocolate together, stirring frequently until smooth and fully combined. Remove from heat.
  3. Stir in the granulated sugar and light brown sugar until the mixture is well blended.
  4. Beat in the eggs one at a time, ensuring each is fully incorporated before adding the next. Stir in the vanilla extract.
  5. Gently fold in the sifted all-purpose flour and salt just until no streaks of flour remain. Do not overmix.
  6. Fold in the coarsely chopped walnuts (or pecans) evenly throughout the batter.
  7. Pour the batter into the prepared pan and spread it evenly, pushing it into the corners and smoothing the top.
  8. Bake for 35 to 40 minutes, or until the edges are set and a toothpick inserted into the center comes out with moist crumbs (not wet batter).
  9. Allow the brownies to cool completely in the pan on a wire rack before cutting into squares.

Nutrition Facts

Servings 16

Amount Per Serving
Calories 559.8kcal
% Daily Value *
Total Fat 47.4g73%
Saturated Fat 29.4g147%
Cholesterol 86.0mg29%
Sodium 12.8mg1%
Total Carbohydrate 29.5g10%
Dietary Fiber 5.5g22%
Sugars 23.0g
Protein 2.9g6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: brownies, chocolate, dessert, baking, fudgy, walnuts, easy, homemade, snack, indulgent, chocolate cake, potluck
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