Date & Nut Bars

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Servings: 18 Difficulty: Beginner
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International-style sweet and satisfying dessert that brings home-style flavor to your table
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Date & Nut Bars

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Servings: 18 Calories: 824.3

Description

This International dessert features Eggs, Confectioners sugar, Shortening, melted, Flour. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Confectioners sugar The dates give a special flavor to this easy to make dessert. Preheat oven to 325. In a bowl, beat eggs until light. Add sugar and shortening; blend well. Sift flour and baking powder together and blend well. Stir in dates, nuts and vanilla. Blend well. Pour into greased 8 x 8-inch pan. Bake for 25 minutes. Cool on wire rack. Cut in small squares or oblongs. Roll in confectioners sugar. Store in covered container. Randy Shearer
  2. Chopped pecans or walnuts

Nutrition Facts

Servings 18

Amount Per Serving
Calories 824.3kcal
% Daily Value *
Total Fat 36.2g56%
Saturated Fat 4.9g25%
Cholesterol 93.2mg32%
Sodium 121.0mg6%
Total Carbohydrate 123.8g42%
Dietary Fiber 7.9g32%
Sugars 101.2g
Protein 12.8g26%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: amp, baking, bars, blending, chopped, confectioners, date, dates, dessert, eggs, flour, international, melted, nut, powder, shortening, sugar, title, vanilla, vegan
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