Date Oatmeal Cookies^

Servings: 1 Difficulty: Intermediate
International-style morning-perfect breakfast that brings home-style flavor to your table
Date Oatmeal Cookies^ recipe image

Date Oatmeal Cookies^

Difficulty: Intermediate
Servings: 1 Calories: 1465.0

Description

This International breakfast features Oatmeal, Flour, Butter, or more, Brown sugar. It delivers smooth, comforting richness, sweet, indulgent flavor. Perfect for a leisurely weekend morning or a quick weekday start. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Preheat oven to 350F (175C).
  2. Mix dry ingredients together: Flour, Brown sugar, Baking soda.
  3. In a separate bowl, combine wet ingredients.
  4. Combine wet and dry ingredients, mixing until just combined.
  5. Drop rounded teaspoons of dough onto prepared baking sheets.
  6. Bake until golden brown and a toothpick inserted in center comes out clean.
  7. Allow to cool before serving.

Nutrition Facts

Servings 1


Amount Per Serving
Calories 1465.0kcal
% Daily Value *
Total Fat 24.0g37%
Saturated Fat 9.8g50%
Cholesterol 32.2mg11%
Sodium 142.1mg6%
Total Carbohydrate 271.8g91%
Dietary Fiber 19.9g80%
Sugars 59.3g
Protein 40.5g81%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, breakfast, brown, butter, cookies, date, flour, international, more, oatmeal, soda, sugar, title, vegetarian
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