Date Pudding

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Servings: 1 Difficulty: Intermediate
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International-style sweet and satisfying dessert that brings home-style flavor to your table
Date Pudding recipe image
Date Pudding recipe image
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Date Pudding

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 1 Calories: 814.6

Description

This International dessert features Egg, well beaten -, Dates, chopped -, Baking powder -. The flavors come together beautifully. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Preheat oven to 350F (175C).
  2. Mix dry ingredients in a bowl.
  3. Combine Egg and stir into dry ingredients.
  4. Pour into prepared dish and bake until set.
  5. Refrigerate until ready to serve.
  6. Brown sugar -

Nutrition Facts

Servings 1

Amount Per Serving
Calories 814.6kcal
% Daily Value *
Total Fat 39.3g61%
Saturated Fat 3.7g19%
Cholesterol 0.0mg0%
Sodium 216.5mg10%
Total Carbohydrate 118.1g40%
Dietary Fiber 8.2g33%
Sugars 100.0g
Protein 10.9g22%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, beaten, chopped, date, dates, dessert, egg, flour, international, nuts, powder, pudding, title, vegetarian, well
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