Date Rice Pudding

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Servings: 1 Difficulty: Intermediate
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Middle-Eastern-style sweet and satisfying dessert that brings home-style flavor to your table
Date Rice Pudding recipe image
Date Rice Pudding recipe image
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Date Rice Pudding

Author: chefs-mate Cuisine: Courses:
Difficulty: Intermediate
Servings: 1 Calories: 262.4

Description

This Middle-Eastern dessert features Quick Brown Rice, Water, Salt (optional, Milk or soymilk, Vanilla. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. OR- whole wheat flour 1/4 c Tahini Cook rice in water and salt (if used) for 12 minutes.
  2. Blend remaining ingredients together in a blender,
  3. pour into a sauce pan and
  4. stir over medium-low
  5. heat until thick.
  6. Stir in rice, and let set 5 minutes before serving.
  7. Sprinkle with cinnamon if desired.
  8. Arrowhead Mills, Inc.
  9. (

Nutrition Facts

Servings 1

Amount Per Serving
Calories 262.4kcal
% Daily Value *
Total Fat 1.1g2%
Saturated Fat 0.4g2%
Cholesterol 0.6mg1%
Sodium 1237.4mg52%
Total Carbohydrate 64.4g22%
Dietary Fiber 5.3g22%
Sugars 45.2g
Protein 3.7g8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: arrowroot, blending, brown, date, dates, dessert, middle-eastern, milk, optional, pitted, powder, pudding, quick, rice, salt, soymilk, title, vanilla, vegetarian, water
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