Deanie’S Chocolate Fudge

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Servings: 10 Difficulty: Intermediate
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International-style sweet and satisfying dessert that brings home-style flavor to your table
Deanie's Chocolate Fudge recipe image
Deanie's Chocolate Fudge recipe image
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Deanie’S Chocolate Fudge

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 10 Calories: 4226.8

Description

This International dessert features White sugar, Evaporated milk, Margarine, Chocolate chips, Of baking chocolate. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Put the sugar, milk and margarine into a saucepan and bring to a boil.
  2. Stirring continuously, boil for 10 minutes.
  3. Place the chocolate chips, baking chocolate, vanilla and fluff into a large bowl.
  4. Pour the sugar mixture over it and stir.
  5. The heat of the sugar mixture will melt the other ingredients.
  6. Add the walnuts and pour into a greased pan.
  7. A large cookie sheet lined with foil works well.
  8. Keep in the refrigerator

Nutrition Facts

Servings 10

Amount Per Serving
Calories 4226.8kcal
% Daily Value *
Total Fat 175.8g271%
Saturated Fat 71.6g358%
Cholesterol 52.0mg18%
Sodium 779.0mg33%
Total Carbohydrate 634.4g212%
Dietary Fiber 24.9g100%
Sugars 601.0g
Protein 36.8g74%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, boiling, chips, chocolate, deanies, dessert, evaporated, fluff, fudge, international, margarine, marshmallow, milk, sugar, title, vanilla, vegetarian, walnuts, white
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