Deer Marinade Iii
Description
This American main features Lemon, juice of, Vinegar, wine, Tarragon. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Mix ingredients in a large bowl.
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Place meat therein and turn several times.
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Cover.
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Marinade for from 2 hours to 48 hours, dependent upon your assessment of tenderness and flavor.
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Save marinade for soups, gravies, or later use with another meat
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 236.0kcal
- % Daily Value *
- Total Fat 4.5g7%
- Saturated Fat 0.7g4%
- Cholesterol 0.0mg0%
- Sodium 9796.5mg409%
- Total Carbohydrate 54.7g19%
- Dietary Fiber 15.9g64%
- Sugars 3.9g
- Protein 6.7g14%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
american, bay, black, catsup, chili, clove, crushed, deer, garlic, iii, juice, leaves, lemon, main, marinade, onions, pepper, powder, salt, sliced
