Dijon Dressing

Servings: 6 Difficulty: Beginner
Italian-style classic stuffing that brings home-style flavor to your table
Dijon Dressing recipe image

Dijon Dressing

Difficulty: Beginner
Servings: 6 Calories: 381.2

Description

This Italian stuffing features Dijon Mustard, Vegetable Oil, White Wine Vinegar, Parmesan Cheese, Light Karo Syrup. It delivers rich, cheesy flavor, aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Combine all of the ingredients and stir with a wire whish until blended. Cover and chill for at least 1 hour. Serve over salad greens

Nutrition Facts

Servings 6


Amount Per Serving
Calories 381.2kcal
% Daily Value *
Total Fat 34.3g53%
Saturated Fat 6.2g31%
Cholesterol 6.6mg3%
Sodium 1586.7mg67%
Total Carbohydrate 15.5g6%
Dietary Fiber 3.4g14%
Sugars 3.4g
Protein 5.9g12%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: blending, celery, cheese, dijon, dressing, dried, fresh, garlic, italian, karo, light, mustard, oil, oregano, parmesan, pepper, powder, salt, seeds, stuffing
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