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This International dessert features Sugar, Sifted flour, Butter, softened, Egg yolks. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Dolly Parton’S Christmas Sugar Cookies
Description
This International dessert features Sugar, Sifted flour, Butter, softened, Egg yolks. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Cream sugar and butter in a medium-size bowl. Beat in eggs, then flour and lemon peel. Knead gently together. Don't overwork the dough, but make sure it's consistent. Chill dough for 3 hours. Preheat oven to 350'F. Roll out dough with rolling pin. Cut into shapes and place on greased cookie sheets. Bake until tops get pinkish-brown, about 8 minutes
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Grated lemon rind
Nutrition Facts
Servings 24
- Amount Per Serving
- Calories 3818.7kcal
- % Daily Value *
- Total Fat 224.6g346%
- Saturated Fat 130.5g653%
- Cholesterol 1596.0mg532%
- Sodium 1608.7mg68%
- Total Carbohydrate 397.8g133%
- Dietary Fiber 9.8g40%
- Sugars 125.0g
- Protein 54.2g109%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
baking, butter, christmas, cookies, dessert, dolly, egg, flour, international, partons, sifted, softened, sugar, title, vegetarian, yolks
