Dried Tomato & Rosemary Bread

Servings: 10 Difficulty: Beginner
International-style hearty and homemade bread that brings home-style flavor to your table
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This International bread features Water, Snipped dried tomatoes, . The flavors come together beautifully. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

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Dried Tomato & Rosemary Bread

Difficulty: Beginner
Servings: 10 Calories: 1.3

Description

This International bread features Water, Snipped dried tomatoes, . The flavors come together beautifully. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Unsalted, not packed in oil 1 tb Olive or vegetable oil 3/4 ts Salt 2 c Bread flour 3 tb Nonfat dry milk powder 2 ts Granulated sugar 1/2 ts Dried rosemary, crushed 1/2 ts Paprika 1 1/2 ts Bread machine yeast Make according to machine directions, but add the tomatoes with the water
  2. 199mg sod., 0. Adapted from a recipe in: Woman's Day Holiday Baking 1995

Nutrition Facts

Servings 10


Amount Per Serving
Calories 1.3kcal
% Daily Value *
Total Fat 0.0g0%
Saturated Fat 0.0g0%
Cholesterol 0.0mg0%
Sodium 0.4mg1%
Total Carbohydrate 0.3g1%
Dietary Fiber 0.1g1%
Sugars 0.2g
Protein 0.1g1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: amp, bread, dried, international, rosemary, snipped, title, tomato, tomatoes, vegan, water
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