Drop Ginger Cookies

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Servings: 1 Difficulty: Advanced
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International-style sweet and satisfying dessert that brings home-style flavor to your table
Drop Ginger Cookies recipe image
Drop Ginger Cookies recipe image
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Drop Ginger Cookies

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Advanced
Servings: 1 Calories: 2144.8

Description

This International dessert features Sugar, Molasses, Shortening, Eggs, Water; hot. It delivers sweet, indulgent flavor, a pleasant kick of heat. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Cream shorteing and sugar.
  2. Add eggs, beat well.
  3. Add molasses, ginger and salt.
  4. Beat again.
  5. Add soda to hot water.
  6. Stir well.
  7. Add to above mixture.
  8. Add flour and frop by spoonful on greased pan.
  9. Bake in moderate oven.
  10. Note: Moderate oven is 350 - 400 F (204&# 194;°C).
  11. Huffman, Community Grange, Harrison County, OH Mrs.
  12. H.
  13. G.
  14. Stevenson, Lewistown Grange, Logan County, OH

Nutrition Facts

Servings 1

Amount Per Serving
Calories 2144.8kcal
% Daily Value *
Total Fat 71.2g110%
Saturated Fat 23.5g118%
Cholesterol 279.8mg94%
Sodium 4983.6mg208%
Total Carbohydrate 342.8g115%
Dietary Fiber 8.1g33%
Sugars 115.7g
Protein 39.8g80%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, cookies, dessert, drop, eggs, flour, ginger, hot, international, molasses, salt, shortening, soda, sugar, title, vegan, water
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