Dry Garlic Spare Ribs Sauce

chefs-mate chefs-mate 0 Comments
Servings: 6 Difficulty: Beginner
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International-style classic sauce that brings home-style flavor to your table
Dry Garlic Spare Ribs Sauce recipe image
Dry Garlic Spare Ribs Sauce recipe image
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Dry Garlic Spare Ribs Sauce

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Servings: 6 Calories: 234.6

Description

This International sauce features Brown Sugar, Water, Garlic, Soya sauce. It delivers aromatic, well-seasoned taste, sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Cut spare ribs into

Nutrition Facts

Servings 6

Amount Per Serving
Calories 234.6kcal
% Daily Value *
Total Fat 0.1g1%
Saturated Fat 0.0g0%
Cholesterol 0.0mg0%
Sodium 93.8mg4%
Total Carbohydrate 60.1g21%
Dietary Fiber 0.2g1%
Sugars 59.2g
Protein 0.3g1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: boiling, brown, dry, garlic, international, pork, ribs, sauce, soya, spare, sugar, title, vegan, water
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