Dry Rub

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Servings: 1 Difficulty: Beginner
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American-style classic sauce that brings home-style flavor to your table
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Dry Rub

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Servings: 1 Calories: 83.0

Description

This American sauce features Brown sugar, Pepper, Paprika, Garlic powder, Salt. It delivers aromatic, well-seasoned taste, sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Combine the above and rub all over ribs . Allow to stand for at least 1/2 hour befor cooking. Smoking with hickory is recommended

Nutrition Facts

Servings 1

Amount Per Serving
Calories 83.0kcal
% Daily Value *
Total Fat 1.7g3%
Saturated Fat 0.2g1%
Cholesterol 0.0mg0%
Sodium 14725.2mg614%
Total Carbohydrate 18.9g7%
Dietary Fiber 6.0g24%
Sugars 8.8g
Protein 2.8g6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: american, brown, chili, crushed, dry, flakes, garlic, grilling, paprika, pepper, powder, red, rub, salt, sauce, sugar, title, vegan
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