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This International dessert features C an favorite pie filling, B ox yellow cake mix, S ticks butter or margarine; melted, c . chopped pecans. It delivers smooth, comforting richness. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Dump” Cake
Description
This International dessert features C an favorite pie filling, B ox yellow cake mix, S ticks butter or margarine; melted, c . chopped pecans. It delivers smooth, comforting richness. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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"Dump" pie filling into 9x13 inch glass pan. "Dump" cake mix on top. Drizzle melted butter over cake mix. Sprinkle nuts on top. Bake at 350 degrees for 45 minutes
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 686.7kcal
- % Daily Value *
- Total Fat 49.8g77%
- Saturated Fat 14.6g73%
- Cholesterol 0.0mg0%
- Sodium 722.5mg31%
- Total Carbohydrate 56.1g19%
- Dietary Fiber 1.6g7%
- Sugars 0.7g
- Protein 5.8g12%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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