Easy Banana Nut Bread

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Servings: 1 Difficulty: Beginner
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International-style hearty and homemade bread that brings home-style flavor to your table
Easy Banana Nut Bread recipe image
Easy Banana Nut Bread recipe image
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Easy Banana Nut Bread

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Servings: 1 Calories: 1197.0

Description

This International bread features Butter, Sugar, Eggs, Bananas, mashed. It delivers smooth, comforting richness, sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Cream butter and sugar until fluffy; add eggs one at a time beating well after each addition.
  2. Stir in bananas.
  3. Add dry ingredients and mix well.
  4. Pour into bread pan, bake at 350F (177&# 194;°C) for 30-35 minutes.
  5. Linda Fields, Cyberealm BBS Watertown NY 315-786-1120

Nutrition Facts

Servings 1

Amount Per Serving
Calories 1197.0kcal
% Daily Value *
Total Fat 57.5g89%
Saturated Fat 19.2g96%
Cholesterol 157.8mg53%
Sodium 2665.7mg112%
Total Carbohydrate 157.9g53%
Dietary Fiber 8.0g32%
Sugars 73.7g
Protein 20.5g41%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, banana, bananas, bread, butter, chopped, easy, eggs, flour, international, mashed, nut, salt, soda, sugar, title, vegetarian, walnuts
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