Easy Cheesy Crescents
Description
This International side-dish features , Nonfat Ricotta cheese, Whites, OR, Fat-free cholesterol-free egg product. It delivers rich, cheesy flavor, smooth, comforting richness. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Heat oven to 425. Spray cookie sheet with nonstick cooking spray. Mix cheeses, egg whites, buttermilk and sour cream in large bowl. Stir in flour, baking powder and salt until dough leaves side of bowl. Divide dough in half. Turn each half onto lightly floured surface; gently roll in flour to coat and shape into ball. Pat or roll each ball into 9-inch circle. Cut each circle into 6 wedges. Roll up wedges, starting at wide end. Place rolls with points underneath on cookie sheet; curve slightly. Bake 15 to 20 minutes or until golden brown. Remove from cookie sheet. Cool on wire rack
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shredded reduced-fat Cheddar cheese (4
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 804.0kcal
- % Daily Value *
- Total Fat 29.5g46%
- Saturated Fat 17.8g89%
- Cholesterol 139.5mg47%
- Sodium 2216.7mg93%
- Total Carbohydrate 95.9g32%
- Dietary Fiber 3.2g13%
- Sugars 3.6g
- Protein 35.9g72%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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