Easy Sesame Beef
Description
This International side-dish features Beef boneless sirloin steak, Sugar, Soy sauce, Pepper, Finely chopped green onions (3 medium. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Cut beef diagonally across grain into 1/8-inch slices.
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(Beef is easier to
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cut if partially frozen, about 1 1/2 hours.)
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Mix sugar, soy sauce, pepper, green onions and garlic in glass or plastic bowl.
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Stir in beef until well coated.
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Cover and refrigerate 30 minutes.
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Drain beef mixture.
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Heat sesame seed in 10-inch skillet over medium heat, stirring frequently, until golden brown.
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Remove sesame seed from skillet.
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Heat oil in same skillet over medium-high heat.
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Cook beef mixture in oil, stirring occasionally, until brown.
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Serve over vermicelli.
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Sprinkle with sesame seed
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 360.2kcal
- % Daily Value *
- Total Fat 17.4g27%
- Saturated Fat 4.7g24%
- Cholesterol 84.0mg29%
- Sodium 488.9mg21%
- Total Carbohydrate 10.8g4%
- Dietary Fiber 0.9g4%
- Sugars 8.2g
- Protein 34.5g69%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
beef, boneless, chopped, cooked, easy, finely, garlic, green, hot, international, medium, oil, onions, pepper, points, sauce, seed, sesame, side-dish, sirloin