Egg Bread

Servings: 12 servings Difficulty: Beginner
International-style hearty and homemade bread that brings home-style flavor to your table
Egg Bread recipe image

Egg Bread

Difficulty: Beginner
Servings: 12 servings Calories: 1636.2

Description

This International bread features Lb. fresh lump crabmeat, T bread crumbs, T corn or peanut oil, Combine egg, mayo. The flavors come together beautifully. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. is important not to add too much). Stir carefully to blend. Mixture should be firm to hold together. minutes to dry slightly. brown. Turn and brown on second side. Serve with sauce

Nutrition Facts

Servings 12 servings


Amount Per Serving
Calories 1636.2kcal
% Daily Value *
Total Fat 145.2g224%
Saturated Fat 29.3g147%
Cholesterol 209.1mg70%
Sodium 843.1mg36%
Total Carbohydrate 59.2g20%
Dietary Fiber 5.2g21%
Sugars 2.7g
Protein 33.7g68%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: absorb, blending, bread, breadcrumbs, combine, corn, crabmeat, crumbs, egg, enough, excess, form, fresh, golden, heat, international, large, lump, mayo, medium
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