This International dessert features C. sugar, Eggs, Tbsp. flour, Can Hershey’s chocolate syrup, C. miniature marshmallows. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Egg Pie
Description
This International dessert features C. sugar, Eggs, Tbsp. flour, Can Hershey's chocolate syrup, C. miniature marshmallows. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Gradually add sugar to eggs, beating thoroughly.
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Add flour, evaporated milk, Eagle Brand milk, chocolate syrup and marshmallows.
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Whip thoroughly together.
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Put all this in double boiler and cook until it coats the spoon.
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Cool.
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Pour in freezer can and finish filling the freezer can with whole milk; freeze
Nutrition Facts
Servings 4 servings
- Amount Per Serving
- Calories 1371.2kcal
- % Daily Value *
- Total Fat 40.5g63%
- Saturated Fat 21.7g109%
- Cholesterol 284.9mg95%
- Sodium 187.1mg8%
- Total Carbohydrate 233.4g78%
- Dietary Fiber 11.1g45%
- Sugars 216.4g
- Protein 21.6g44%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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