Egg Recipe

chefs-mate chefs-mate 0 Comments
Servings: 4 servings Difficulty: Beginner
Jump To Recipe Print Recipe
International-style sweet and satisfying dessert that brings home-style flavor to your table
Egg Recipe recipe image
Egg Recipe recipe image
Print Recipe

Egg Recipe

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 4 servings Calories: 675.0

Description

This International dessert features Eggs, Sugar, Chunky peanut butter, Cups heavy cream, Cups milk. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Whisk together the eggs and sugar until light and fluffy.
  2. Add the peanut butter and whisk until smooth.
  3. Mix in the whipping cream and milk.
  4. Transfer the mixture to the ice cream maker and process according to manufacturer&# 226;ÂÂs

Nutrition Facts

Servings 4 servings

Amount Per Serving
Calories 675.0kcal
% Daily Value *
Total Fat 51.0g79%
Saturated Fat 24.3g122%
Cholesterol 194.1mg65%
Sodium 195.4mg9%
Total Carbohydrate 43.0g15%
Dietary Fiber 1.8g8%
Sugars 39.7g
Protein 15.7g32%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: butter, chunky, cream, cups, dessert, egg, eggs, heavy, international, milk, peanut, recipe, sugar, title, vegetarian
Recipe Card powered by WP Delicious