Egg Recipe

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Servings: 4 servings Difficulty: Beginner
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International-style savory and satisfying main that brings home-style flavor to your table
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Egg Recipe recipe image
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Egg Recipe

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 4 servings Calories: 264.8

Description

This International main features Cups all purpose flour, Cups milk, Eggs, Teaspoon salt, Tbsp melted margarine. The flavors come together beautifully. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. grated cheese (optional)

Nutrition Facts

Servings 4 servings

Amount Per Serving
Calories 264.8kcal
% Daily Value *
Total Fat 8.0g13%
Saturated Fat 2.8g14%
Cholesterol 141.7mg48%
Sodium 2559.2mg107%
Total Carbohydrate 35.3g12%
Dietary Fiber 1.1g5%
Sugars 5.0g
Protein 12.0g24%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: cups, egg, eggs, flour, international, main, margarine, melted, milk, purpose, recipe, salt, tbsp, teaspoon, title, vegetarian
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