Egg Recipe
Description
This Indian main features Mild curry, Warm water, Clove garlic, crushed, Pappadums. It delivers aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Place eggs in a medium saucepan. Cover with cold water. Bring to the boil, stirring (this helps centre the yolks). Boil for 6 minutes. Drain. Peel
Nutrition Facts
Servings 4 servings
- Amount Per Serving
- Calories 1.1kcal
- % Daily Value *
- Total Fat 0.0g0%
- Saturated Fat 0.0g0%
- Cholesterol 0.0mg0%
- Sodium 0.1mg1%
- Total Carbohydrate 0.2g1%
- Dietary Fiber 0.0g0%
- Sugars 0.0g
- Protein 0.0g0%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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