Egg Recipe
Description
This American sauce features Pint-sized wide-mouth canning jars with rings and lids, Stick plus 3 Tbsp. unsalted butter, Cups granulated white sugar, Eggs, Tbsp. vanilla. It delivers smooth, comforting richness, sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Caution: This one requires safe canning procedures. Don't attempt this if you are unfamiliar
Nutrition Facts
Servings 4 servings
- Amount Per Serving
- Calories 2084.7kcal
- % Daily Value *
- Total Fat 70.1g108%
- Saturated Fat 39.9g200%
- Cholesterol 334.2mg112%
- Sodium 817.7mg35%
- Total Carbohydrate 368.4g123%
- Dietary Fiber 23.8g96%
- Sugars 200.0g
- Protein 37.5g75%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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