Eggplant Roma

Servings: 1 Difficulty: Intermediate
Mediterranean-style classic side-dish that brings home-style flavor to your table
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This Mediterranean side-dish features Olive oil, Clove garlic, minced, Chopped onion. It delivers aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

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Eggplant Roma

Difficulty: Intermediate
Servings: 1 Calories: 93.5

Description

This Mediterranean side-dish features Olive oil, Clove garlic, minced, Chopped onion. It delivers aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Prepare all ingredients as needed.
  2. Heat oil or butter in a skillet over medium heat.
  3. Season with Clove garlic.
  4. Serve hot or at room temperature.
  5. Peeled, cubed eggplant
  6. Peeled, seeded, chopped

Nutrition Facts

Servings 1


Amount Per Serving
Calories 93.5kcal
% Daily Value *
Total Fat 5.2g8%
Saturated Fat 0.7g4%
Cholesterol 0.0mg0%
Sodium 5.5mg1%
Total Carbohydrate 11.0g4%
Dietary Fiber 1.0g4%
Sugars 1.5g
Protein 1.9g4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: chopped, clove, eggplant, garlic, mediterranean, minced, oil, olive, onion, roma, sautéing, side-dish, title, vegan, vegetables
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