Eggs Elegant With Mushroom Sauce

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Servings: 4 Difficulty: Intermediate
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British-style classic sauce that brings home-style flavor to your table
Eggs Elegant With Mushroom Sauce recipe image
Eggs Elegant With Mushroom Sauce recipe image
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Eggs Elegant With Mushroom Sauce

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 4 Calories: 345.8

Description

This British sauce features Fresh mushrooms, chopped, Butter, Flour, Chicken broth. It delivers hearty, protein-packed satisfaction, smooth, comforting richness. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Toasted 8 Poached eggs Watercress sprigs To
  2. make sauce,saute mushrooms in melted butter for 3 minutes or until tender.
  3. Stir in flour,broth and
  4. cook until mixture thickens.
  5. Stir in sour cream,pepper and Worcestershire and pepper sauces.
  6. Cook and stir 2 minutes more.
  7. serve ,
  8. place two English muffin halves on a plate.
  9. Place a poached egg on each muffin half.Spoon sauce on
  10. garnish with watercress.
  11. Serve immediately

Nutrition Facts

Servings 4

Amount Per Serving
Calories 345.8kcal
% Daily Value *
Total Fat 23.2g36%
Saturated Fat 11.9g60%
Cholesterol 96.1mg33%
Sodium 158.0mg7%
Total Carbohydrate 12.2g5%
Dietary Fiber 1.1g5%
Sugars 3.3g
Protein 20.4g41%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: british, broth, butter, chicken, cream, eggs, elegant, flour, fresh, hot, muffins, mushroom, mushrooms, mushrooms,chopped, pepper, sauce, sautéing, sour, split, title
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